The Ultimate Guide to the World's Greatest Gins: Collins Little Books
Gin is one of the world's most popular spirits, and for good reason. Its unique flavor profile, versatility, and history make it a favorite among cocktail enthusiasts and casual drinkers alike. But with so many different gins on the market, it can be hard to know where to start.
That's where Collins Little Books' Guide to the World's Greatest Gins comes in. This indispensable guide provides everything you need to know about the history, production, and flavors of the world's most popular gins. Whether you're a gin aficionado or just starting to explore this wonderful spirit, this book is the perfect resource.
4.2 out of 5
Language | : | English |
File size | : | 22061 KB |
Text-to-Speech | : | Enabled |
Screen Reader | : | Supported |
Enhanced typesetting | : | Enabled |
Word Wise | : | Enabled |
Print length | : | 224 pages |
The History of Gin
Gin has a long and fascinating history, dating back to the Middle Ages. The first gins were made by monks in Italy, who used juniper berries to flavor their medicinal elixirs. These early gins were very different from the gins we know today, but they laid the foundation for the spirit that we love.
Gin really came into its own in the 17th century, when it became popular in England. The English added their own unique twist to the spirit, using a variety of botanicals to create a more flavorful and aromatic gin. This style of gin, known as London Dry gin, is still the most popular style of gin in the world today.
The Production of Gin
Gin is made by distilling a neutral spirit with juniper berries and other botanicals. The juniper berries give gin its characteristic flavor, while the other botanicals add complexity and depth. The type of botanicals used, as well as the distillation process, can vary greatly from one gin to the next.
The most common botanicals used in gin include coriander, citrus peel, and angelica root. However, some gins also use more unusual botanicals, such as lavender, rose petals, and even seaweed. The distillation process can also affect the flavor of the gin. Gins that are distilled slowly and at a low temperature tend to be more flavorful and complex.
The Flavors of Gin
Gin is a remarkably versatile spirit, with a wide range of flavors. The most common flavors of gin include:
- Juniper: The dominant flavor in gin, juniper berries give the spirit its characteristic piney, citrusy flavor.
- Coriander: Coriander adds a warm, spicy flavor to gin.
- Citrus peel: Citrus peel, such as lemon and orange peel, adds a bright, refreshing flavor to gin.
- Angelica root: Angelica root adds a slightly sweet, earthy flavor to gin.
In addition to these common flavors, many gins also contain other botanicals, which can add a variety of additional flavors, such as floral, herbal, and even fruity notes.
The World's Greatest Gins
There are hundreds of different gins on the market, but only a few can truly be considered the world's greatest. Collins Little Books' Guide to the World's Greatest Gins features in-depth profiles of the following 10 gins:
- Hendrick's Gin
- Tanqueray No. Ten
- Bombay Sapphire
- Beefeater London Dry Gin
- Plymouth Gin
- Sipsmith London Dry Gin
- Citadelle Gin
- Broker's Gin
- Martin Miller's Gin
- The Botanist Gin
Each profile includes information on the gin's history, production, and flavor profile, as well as tasting notes and cocktail recipes. Whether you're looking for a classic London Dry gin or a more modern, flavorful gin, this book has something for everyone.
Collins Little Books' Guide to the World's Greatest Gins is the perfect resource for anyone who loves gin. This indispensable guide provides everything you need to know about the history, production, and flavors of the world's most popular gins. Whether you're a gin aficionado or just starting to explore this wonderful spirit, this book is the perfect resource.
So what are you waiting for? Free Download your copy of Guide to the World's Greatest Gins today and start exploring the world of gin!
4.2 out of 5
Language | : | English |
File size | : | 22061 KB |
Text-to-Speech | : | Enabled |
Screen Reader | : | Supported |
Enhanced typesetting | : | Enabled |
Word Wise | : | Enabled |
Print length | : | 224 pages |
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4.2 out of 5
Language | : | English |
File size | : | 22061 KB |
Text-to-Speech | : | Enabled |
Screen Reader | : | Supported |
Enhanced typesetting | : | Enabled |
Word Wise | : | Enabled |
Print length | : | 224 pages |